Pale yellow liquid with a rancid odor
Caprylic acid is used commercially in the production of esters used in perfumery and also in the manufacture of dyes. Caprylic acid is an antimicrobial pesticide used as a food contact surface sanitizer in commercial food handling establishments on dairy equipment, food processing equipment, breweries, wineries, and beverage processing plants. Caprylic acid is taken as a dietary supplement.
Caprylic (Capric) Acid (C8/C10); Unifat 68; Caprylic-Capric Fatty Acid, Octanoic Acid/Decanoic Acid Blend
Keep in a cool and dry place, avoid extreme heat and cold. Store in clean, dry, preferably stainless steel, vessels or steel drums coated with resin lining such as epoxy phenolic lining.
- 100 ml. HDPE Bottle
- 1 lb. Bulk
- food & bev.
- Fatty acids
- nutritional supplements
- emollient & esters
- Origin: Synthetic
- Shelf life: 1 year from mfg. date
- Freight Classification: NMFC 43940 SUB 2 CLASS 85
- Kosher Status: Not Kosher
- Flash Point: 135øC
- Melting Point: 16.7 øC
- API: NO
- Allergen: NO
- Hazmat: YES
- Molecular Weight: 144.21 g/mol