MONOSTEARIN

Colorless, odorless flaky powder with a sweet taste

Monostearin is used as an emulsifying agent for oils, waxes, and solvents. It is a protective coating for hygroscopic powders; a food additive used as a thickening, emulsifying, anti-caking, and preservative agent; a solidifier and control release agent in pharmaceuticals; and a resin lubricant. It is also used in cosmetics and hair care products. Monostearin is largely used in baking preparations to add "body" to the food.

Monostearin; Octadecanoic Acid, 2,3-Dihydroxypropyl Ester (9 CI); Unitose 150-B; Aldo 75; SandinEU

Keep away from heat. When not in use, tightly seal the container and store in a dry, cool place. Avoid excessive heat and light.