ACETIC ACID 56% - UPI Chem

Appearance

Clear colorless liquid with a pungent vinegar odor.

Function

Acetic acid is the major acid in vinegar; as such, it is widely used as a food preservative and condiment. For industrial use concentrated acetic acid is prepared from the oxidation of acetaldehyde. Acetic acid is also a product in the destructive distillation of wood. It reacts with other chemicals to form numerous compounds of commercial importance.

Synonyms

Acetic Acid 56%, Ethanoic acid, Ethylic acid, Methanecarboxylic acid

Storage

Store in a well-ventilated place. Keep container tightly closed in a cool area.

Packages

480 lb. Poly Drum
1 lb. Bulk

Industry

Pharmaceutical

Product Class

Active pharmaceutical

Other

Origin: Synthetic
Shelf life: 18 Months from manufacture date
Freight Classification: NMFC 43940 SUB 2 CLASS 85
Kosher Status: Not Kosher
Flash Point: 39 øC (Tagliabue Closed Cup)
Melting Point: 17oC
API: NO
Allergen: NO
Hazmat: YES
Molecular Weight: 201.24 g/mol