ACETIC ACID 80% FCC KOSHER

Appearance

Clear colorless liquid with a pungent vinegar odor.

Function

Acetic acid is the major acid in vinegar; as such, it is widely used as a food preservative and condiment.

Synonyms

Ethanoic acid, Ethylic acid;Glacial acetic acid;Methanecarboxylic acid;Vinegar acid;CH3COOH;component of Aci-Jel;Acetasol;Acide acetique;Acido acetico;Azijnzuur;Essigsaeure;Octowy kwas;Acetic acid, glacial;Kyselina octova;UN 2789;UN 2790;Aci-jel;Shotgun;TCLP extraction fluid 2;Vinegar

Storage

Keep away from heat and flame. Keep from freezing (42oF). Keep from contact with oxidizing materials. This material may be used in food. Keep away from toxic substances. Keep container closed.

Packages

250 ml. Glass Bottle
490 lb. Poly Drum
1 lb. Bulk

Industry

Food & bev.

Product Class

Chemicals general

Other

Origin: Synthetic
Shelf life: 18 Months from manufacture date
Freight Classification: NMFC 43940 SUB 2 CLASS 85
Kosher Status: Kosher
Flash Point: 39 øC (Tagliabue Closed Cup)
Melting Point: 17oC
API: NO
Allergen: NO
Hazmat: YES
Molecular Weight: 44.05 g/mol